Antic London have used m-r-s for stock auditing purposes for the last twelve years, (indeed personally I have worked with them for over twenty), operating closely in partnership with both stock takers on the ground and the senior management of the organisation they have enabled us to maintain and improve margins over the years.
Whilst big enough to deal with whatever demands are placed on them they remain small enough to respond and react quickly to any changes required of them and I have pleasure in recommending them as an ideal partner to control all aspects of stock in most facets of the hospitality industry.
Max Alderman (Managing Director)
Over the years m-r-s has been providing stock audit solutions for our business. The service has been cost effective in identifying and dealing with problems. I would have no hesitation in recommending this company to other businesses
Graham Lloyd-Bennett (General Manager)
We have worked with m-r-s for 17 years and continue to find their work instructive, helpful and professional. The reports are very detailed yet easy to understand at a glance, and give us precise pointers as to what we can do to tackle any issues that may arise.
Richard Bigg (Managing Director)
We have used the Stock Audit service at m-r-s for over a decade. David Bailey and his team takes the hassle out of everything and are always been happy to help. We highly recommend them – nothing is ever too much bother for m-r-s.
Mario Markoras (General Manager)
Kornicis, created in 2008, operates 19 bars and restaurants, predominantly in central London. m-r-s has audited our liquor stock results for the whole of that period and have become an important part of our monthly control routines. David Bailey and the team are very responsive to our requests and are always on hand for help and advice.
Colin Stokes (Finance Director)
We have been working with m-r-s solutions since 2002. We are very pleased with the attention to detail, professional advice and services that we received from the m-r-s team.
Phyo Zaw Win (Finance Manager)
m-r-s have provided PizzaExpress with outsourced auditing services for over 20 years now. They have proved to be adaptable and have changed the audit model on multiple occasions to suit our business needs. They have provided the relevant control and procedural services we require and have always been professional and approachable.
Allison Hiskey(Loss Prevention Manager, PizzaExpress)
We are very happy with the service provided by m-r-s. The detailed reports are timely, excellently presented and easy to follow. Everything is very well highlighted.
Chase McGuinness (Managing Director)
m-r-s solutions have provided a valuable and professional audit service for our UK Hotels over the last 10 years. Monitoring standards within our Hotels is paramount to ensuring a smooth run operation and m-r-s have added their experience to ensure these high standards are maintained.
Kevin Greenwood (Area Director of Finance UK & Ireland, Carlson Rezidor Hotel Group)
We have worked with m-r-s for over 9 years now and are delighted with the work carried out so far. They are responsible for the stock audit service for the hotel and they understand the high standards that our company have. I would highly recommend working with them.
Martin Brown (Financial Controller)
We have worked together with m-r-s for a number of years, they have helped us improve and control our Stock and the processes surrounding them.
They operate in a professional manner and have a very flexible approach. I would highly recommend them to other businesses that is considering stock control.
Jean Johnson (Financial Controller)
I have worked with m-r-s now for over eight years. During this time they have provided an excellent professional service. They have always exceeded my expectations on delivery and requests and have been very involved in decisions made about the content of the compliance audit. They have always met the agreed visit schedule with over 280 restaurants throughout the UK. This is an impressive record.
Clare Birkin (Loss Prevention Manager, Casual Dining Group)